I have a fellow Birth Boot Camp instructor who is a School Food Consultant. She posted this article on Facebook about a month ago.
I have definitely had experiences like the one described in the article. Recently I was in a little market in downtown Denver, Marczyk Fine Foods. They have a little deli that makes sandwiches. I had no idea what so many of the menu items were. I ended up not like the herbed goat cheese on what I got, but I tried something new. This got me thinking about food, and how much I do not know about it, and how very little I have eaten of it.
So I am going to start a blog series surrounding my exploration of the foods I eat, and I am going to share the information I learn here. Perhaps it will be valuable to someone else as well. Stay tuned!